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Current Hours
Tuesday -Friday: 4 pm - Close
Saturday/Sunday: 11 am - Close
...I’m thinking about Mom’s red beans and rice, ham grits and grillade gravy, and so much more. Still thinking about the first oyster my dad made me eat. Dad was fond of a great whiskey sour or fresh peach daquiri but I think he loved making them for everybody more than drinking them, well, almost...
We are all about community and friends and family gathering to experience good times and great food. We are excited for you to enjoy our casual yet elevated atmosphere.
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